Executive Chef

Company: Catria Modern Italian
Location: New York
Posted on: November 1, 2024

Job Description:

Culinary Leadership OpportunityCatria Modern Italian, a renowned hospitality group, is seeking a highly skilled and ambitious Chef de Cuisine to lead their culinary team. As a key member of the management team, you will be responsible for driving the culinary vision and strategy of the restaurant.Key Responsibilities:

• Develop and implement seasonal menus that showcase the best of Italian cuisine.
• Oversee the preparation and execution of food and beverages, ensuring the highest quality and consistency.
• Lead and manage a team of culinary professionals, providing guidance, training, and coaching to ensure exceptional service and quality.
• Monitor and control food and labor costs, ensuring profitability and efficiency.
• Collaborate with the management team to develop and implement business strategies and initiatives.Requirements:
  • Proven experience as a Chef de Cuisine in a high-volume restaurant environment.
  • Strong leadership and management skills, with the ability to motivate and inspire a team.
  • Excellent culinary skills, with a deep understanding of Italian cuisine and cooking techniques.
  • Ability to work in a fast-paced environment, with a focus on quality, consistency, and customer satisfaction.What We Offer:
    • A competitive salary and benefits package.
    • A dynamic and supportive work environment.
    • The opportunity to work with a talented team of culinary professionals.About Catria Modern Italian:Catria Modern Italian is a modern Italian restaurant located in the heart of the city. We are committed to serving high-quality, authentic Italian cuisine in a warm and inviting atmosphere. Our team is passionate about providing exceptional service and creating memorable dining experiences for our guests.

Keywords: Catria Modern Italian, Greenwich , Executive Chef, Hospitality & Tourism , New York, Connecticut